Best Boiled Eggs….Really

by EmilyWilson

I've seen a ton of posts over FB lately that claim to share the best method for hard-boiling the perfect egg. Sadly, they all say the same thing.....Place eggs in a saucepan, cover with cold water, set on the stove, Read More...

Meatless Monday: Soup for All Seasons

by EmilyWilson

I've been cooking up a storm lately and I've been pulling out recipes from the archives to utilize different ingredients. Let me tell you. I find it so fun to revisit recipes that I haven't cooked in awhile and being Read More...

Meatless Monday: Simple Stir-Fry

by EmilyWilson

Tofu isn't necessarily my go-to ingredient when I want to eat healthy. In fact, it's just NOT a go-to dish for me anytime. But then I remember that when I cook it properly, I actually do like it. There isn't Read More...

Meatless Monday: Family-Friendly Mac’ and Beans

by EmilyWilson

We all know that mac' and cheese ranks up there as one of the most-universally kid-friendly favorite foods of all time. I mean, what's not to love about creamy, cheesy pasta? Well, what if I told you that a number Read More...

Good Ol’ Fashioned Coconut Shrimp!

by EmilyWilson

Well, depending on where you are from, coconut fried shrimp may or may not be ol' fashioned, but they are always good no matter what. And, they are super easy, too. I actually built this entire meal around the fact Read More...

Meatless Monday: Stuffed Peppers

by EmilyWilson

Just the other day, for the first time since last summer, I made this recipe for Cauliflower and Kale Stuffed Bell Peppers. I failed to take a single photo (my bad!) but it's still worth highlighting these tasty treats for Read More...

Meatless Monday: Red Curry Coconut

by EmilyWilson

A few years ago, I ordered a red curry noodle dish at a Thai restaurant in (of all places) Telluride, CO and I've been mildly obsessed ever since. I haven't had much luck finding a dish anywhere else that comes Read More...

Spoiler Alert: Spring Wins!

by EmilyWilson

As it half-snows, half-rains sideways outside my window, I can't help but smell a touch of springtime air fighting it's way through the blankets of snow. It's coming, there's no denying it. Spring will win out and I am simply Read More...

A Need to Know About Knives

by EmilyWilson

I get asked a lot about knives. What's a good brand, how much do I need to spend, how many do I need to have?  I figured it's a perfect topic to address right here in this blog. My kitchen Read More...

Meal of the Week: Weeknight-Friendly Meatball Soup

by EmilyWilson

While time is a helpful factor when it comes to pulling off a wholesome weeknight meal, there are a few other requirements that I consider when developing a weeknight-friendly recipe. 1. Prep work - No prep work is of course Read More...